About The Word Mash

Bay Area Crosswords

Learn about the word Mash to help solve your crossword puzzle. Discover Mash definitions and meaning, origins, synonyms, related terms and more at the free Crossword Dictionary.

Mash

Mash Meaning & Definition
Mash Definition And Meaning

What's The Definition Of Mash?

[n] mixture of ground animal feeds
[n] a mixture of mashed malt grains and hot water; used in brewing
[v] reduce to small pieces or particles by pounding or abrading; "grind the spices in a mortar"; "mash the garlic"
[v] talk or behave amorously, without serious intentions; "The guys always try to chat up the new secretaries"; "My husband never flirts with other women"
[v] to compress with violence, out of natural shape or condition; "crush an aluminum can"; "squeeze a lemon"

Synonyms | Synonyms for Mash: bray | butterfly | chat up | comminute | coquet | coquette | crunch | crush | dally | flirt | grind | philander | romance | squash | squeeze | squelch

Related Terms | Find terms related to Mash: abrade | alfresco meal | all sorts | assemblage | assortment | atomize | barbecue | barley | bear | beat | bird seed | bran | bray | breakfast | brecciate | broad spectrum | bruise | brunch | buffet supper | butter | calf love | case | cat food | cataplasm | chew | chicken feed | chop | clambake | clutter | coffee break | comminute | conglomeration | contriturate | cookout | corn | crowd | crumb | crumble | crush | cushion | dental pulp | diner | dinner | disintegrate | dog food | ease | eatage | elevenses | ensilage | feed | fish fry | flour | fluff | fodder | forage | fragment | gallimaufry | gentle | grain | granulate | granulize | grate | grind | grind to powder | hash | hay | high tea | hodgepodge | hot luncheon | hotchpot | hotchpotch | hugger-mugger | infatuation | jam | jumble | jungle | knead | laxate | levigate | limber | limber up | litter | loosen | lunch | luncheon | macerate | magpie | massage | masticate | meal | meat breakfast | medley | melange | mellow | mess | milden | mill | mingle-mangle | miscellany | mishmash | mix | mixed bag | mollify | muddle | mush | oats | odds and ends | olio | olla podrida | omnium-gatherum | paper pulp | pash | passing fancy | paste | pasticcio | pastiche | pasturage | pasture | patchwork | pestle | pet food | petit dejeuner | picnic | pith | plaster | plump | porridge | potpourri | poultice | pound | powder | provender | pudding | pulp | pulp lead | pulpify | pulpwood | pulverize | puppy love | push | rag pulp | reduce to powder | relax | rummage | salad | salmagundi | sauce | scramble | scratch | scratch feed | scrunch | shake up | shard | shred | silage | slops | smash | soften | soften up | sponge | squab | squash | squeeze | squish | stew | straw | subdue | sulfate pulp | sulfite pulp | supper | supple | swill | tea | tea break | teatime | tenderize | tiffin | tone down | triturate | tumble | tune down | TV dinner | what you will | wheat | white lead | wiener roast | wienie roast | wood pulp

See Also | break up | chicken feed | feed | fragment | fragmentise | fragmentize | mill | pestle | press | provender | pulp | scratch | sour mash | speak | stamp | steamroller | suspension | talk | telescope | tread | vamp | wanton | wring

Mash In Webster's Dictionary

\Mash\, n. A mesh. [Obs.]
\Mash\, n. [Akin to G. meisch, maisch, meische, maische, mash, wash, and prob. to AS. miscian to mix. See {Mix}.] 1. A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state. Specifically (Brewing), ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort. 2. A mixture of meal or bran and water fed to animals. 3. A mess; trouble. [Obs.] --Beau. & Fl. {Mash tun}, a large tub used in making mash and wort.
\Mash\, v. t. [imp. & p. p. {Mashed}; p. pr. & vb. n. {Mashing}.] [Akin to G. meischen, maischen, to mash, mix, and prob. to mischen, E. mix. See 2d {Mash}.] To convert into a mash; to reduce to a soft pulpy state by beating or pressure; to bruise; to crush; as, to mash apples in a mill, or potatoes with a pestle. Specifically (Brewing), to convert, as malt, or malt and meal, into the mash which makes wort. {Mashing tub}, a tub for making the mash in breweries and distilleries; -- called also {mash tun}, and {mash vat}.

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