About The Word Artichoke

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Artichoke

Artichoke Meaning & Definition
Artichoke Definition And Meaning

What's The Definition Of Artichoke?

[n] a thistle-like flower head with edible fleshy leaves and heart
[n] Mediterranean thistlelike plant widely cultivated for its large edible flower head

Synonyms | Synonyms for Artichoke: artichoke plant | Cynara scolymus | globe artichoke | globe artichoke

Related Terms | Find terms related to Artichoke:

See Also | artichoke | artichoke | artichoke heart | artichoke plant | Cynara | Cynara scolymus | genus Cynara | vegetable | vegetable | veggie

Artichoke In Webster's Dictionary

\Ar"ti*choke\, n. [It. articiocco, perh. corrupted fr. the same word as carciofo; cf. older spellings archiciocco, archicioffo, carciocco, and Sp. alcachofa, Pg. alcachofra; prob. fr. Ar. al-harshaf, al-kharsh[=u]f.] (Bot.) 1. The {Cynara scolymus}, a plant somewhat resembling a thistle, with a dilated, imbricated, and prickly involucre. The head (to which the name is also applied) is composed of numerous oval scales, inclosing the florets, sitting on a broad receptacle, which, with the fleshy base of the scales, is much esteemed as an article of food. 2. See {Jerusalem artichoke}.

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