About The Word Pasteurization
Learn about the word Pasteurization to help solve your crossword puzzle. Discover Pasteurization definitions and meaning, origins, synonyms, related terms and more at the free Crossword Dictionary.
Pasteurization
| Pasteurization Definition And Meaning |
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What's The Definition Of Pasteurization?
[n] partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food
Synonyms | Synonyms for Pasteurization: pasteurisation Related Terms | Find terms related to Pasteurization: See Also | sterilisation | sterilization Pasteurization In Webster's Dictionary \Pas*teur`i*za"tion\, n.
A process devised by Pasteur for preventing or checking
fermentation in fluids, such as wines, milk, etc., by
exposure to a temperature of 140[deg] F., thus destroying the
vitality of the contained germs or ferments.
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