About The Word Haggis
Learn about the word Haggis to help solve your crossword puzzle. Discover Haggis definitions and meaning, origins, synonyms, related terms and more at the free Crossword Dictionary.
Haggis
| Haggis Definition And Meaning |
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What's The Definition Of Haggis?
[n] (Scotland) made of sheep's or calf's viscera minced with oatmeal and suet and onions and boiled in the animal's stomach
Synonyms | Synonyms for Haggis: Related Terms | Find terms related to Haggis: See Also | dish Haggis In Webster's Dictionary \Hag"gis\, n. [Scot. hag to hack, chop, E. hack. Formed,
perhaps, in imitation of the F. hachis (E. hash), fr.
hacher.]
A Scotch pudding made of the heart, liver, lights, etc., of a
sheep or lamb, minced with suet, onions, oatmeal, etc.,
highly seasoned, and boiled in the stomach of the same
animal; minced head and pluck. [Written also {haggiss},
{haggess}, and {haggies}.]
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