About The Word Fondue
Learn about the word Fondue to help solve your crossword puzzle. Discover Fondue definitions and meaning, origins, synonyms, related terms and more at the free Crossword Dictionary.
Fondue
| Fondue Definition And Meaning |
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What's The Definition Of Fondue?
[n] hot sauce-like melted cheese or chocolate in which bread or fruits are dipped
[n] cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces Synonyms | Synonyms for Fondue: fondu Related Terms | Find terms related to Fondue: See Also | beef fondue | boeuf fondu bourguignon | cheese fondue | chocolate fondue | dish Fondue In Webster's Dictionary \Fon`due"\, n. [Also erroneously {Fon`du"}.] [F. See
{Fondu}; cf. {Fondant}.] (Cookery)
A dish made of cheese, eggs, butter, etc., melted together.
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