About The Word Emulsin
Learn about the word Emulsin to help solve your crossword puzzle. Discover Emulsin definitions and meaning, origins, synonyms, related terms and more at the free Crossword Dictionary.
Emulsin
| Emulsin Definition And Meaning |
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What's The Definition Of Emulsin?Synonyms | Synonyms for Emulsin: Related Terms | Find terms related to Emulsin: See Also | Emulsin In Webster's Dictionary \E*mul"sin\, n. [See {Emulsion}, {Emulge}.] (Chem.)
(a) The white milky pulp or extract of bitter almonds. [R.]
(b) An unorganized ferment (contained in this extract and in
other vegetable juices), which effects the decomposition
of certain glucosides.
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