About The Word Chocolate

Bay Area Crosswords

Learn about the word Chocolate to help solve your crossword puzzle. Discover Chocolate definitions and meaning, origins, synonyms, related terms and more at the free Crossword Dictionary.

Chocolate

Chocolate Meaning & Definition
Chocolate Definition And Meaning

What's The Definition Of Chocolate?

[n] a medium to dark brown color
[n] made from roasted ground cacao beans
[n] made from baking chocolate or cocoa powder and milk and sugar
[adj] composed of or flavored or coated with chocolate

Synonyms | Synonyms for Chocolate: burnt umber | cocoa | coffee | deep brown | hot chocolate | umber

Related Terms | Find terms related to Chocolate: beige | bonbon | brittle | brown | brownish | brownish-yellow | brunet | bubble gum | butterscotch | candied apple | candy corn | caramel | chewing gum | chocolate bar | chocolate drop | cinnamon | cocoa | cocoa-brown | coffee | coffee-brown | cotton candy | cough drop | cream | divinity | drab | dun | dun-brown | dun-drab | ecru | fawn | fawn-colored | fondant | fudge | fuscous | glace | grege | gum | gumdrop | hard candy | hazel | honey crisp | horehound | jelly bean | jelly egg | jujube | khaki | kiss | Life Saver | lollipop | lozenge | lurid | marchpane | marshmallow | marzipan | mint | nougat | nut-brown | olive-brown | olive-drab | peanut bar | peanut brittle | peppermint | popcorn balls | praline | rock candy | saltwater taffy | Scotch kisses | seal | seal-brown | sepia | snuff-colored | sorrel | sugar candy | sugarplum | taffy | tan | taupe | tawny | toast | toast-brown | toffee | torrone | tutti-frutti | umber | umber-colored | walnut | walnut-brown | yellowish-brown

See Also | baking chocolate | beverage | bitter chocolate | brown | brownness | cacao bean | chocolate candy | cocoa bean | cooking chocolate | drink | drinkable | food | potable

Chocolate In Webster's Dictionary

\Choc"o*late\, n. [Sp., fr. the Mexican name of the cacao. Cf. {Cacao}, {Cocoa}.] 1. A paste or cake composed of the roasted seeds of the {Theobroma Cacao} ground and mixed with other ingredients, usually sugar, and cinnamon or vanilla. 2. The beverage made by dissolving a portion of the paste or cake in boiling water or milk. {Chocolate house}, a house in which customers may be served with chocolate. {Chocolate nut}. See {Cacao}.

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